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Tomato Curry

Cuisine
Course
Main Ingredient
Difficulty
Cook Time

Ingredients

  • 400g tomato
  • 2 tbsp olive oil
  • 1 onion, finely chopped
  • 2 cloves garlic, minced
  • Salt and freshly ground black pepper
  • 1 lemon, juiced
  • handful of fresh herbs
  • 200ml stock

Method

  1. Prepare and measure out all ingredients before you start.
  2. Heat the olive oil in a large pan and soften the onion and garlic.
  3. Add the tomato and cook until lightly browned.
  4. Stir in the remaining ingredients and season well.
  5. Simmer gently until everything is cooked throug

Prawn Sliders

Cuisine
Course
Main Ingredient
Dietary
Difficulty
Cook Time

Ingredients

  • 400g prawn
  • 2 tbsp olive oil
  • 1 onion, finely chopped
  • 2 cloves garlic, minced
  • Salt and freshly ground black pepper
  • 1 tsp paprika
  • 1 red chilli, sliced
  • 1 lemon, juiced

Method

  1. Prepare and measure out all ingredients before you start.
  2. Heat the olive oil in a large pan and soften the onion and garlic.
  3. Add the prawn and cook until lightly browned.
  4. Stir in the remaining ingredients and season well.
  5. Simmer gently until everything is cooked through

Pork Manakish

Cuisine
Course
Main Ingredient
Difficulty
Cook Time

Ingredients

  • 400g pork
  • 2 tbsp olive oil
  • 1 onion, finely chopped
  • 2 cloves garlic, minced
  • Salt and freshly ground black pepper
  • fresh parsley, chopped
  • handful of fresh herbs
  • 1 tsp cumin

Method

  1. Prepare and measure out all ingredients before you start.
  2. Heat the olive oil in a large pan and soften the onion and garlic.
  3. Add the pork and cook until lightly browned.
  4. Stir in the remaining ingredients and season well.
  5. Simmer gently until everything is cooked thr

Mushroom Provençal

Cuisine
Course
Main Ingredient
Difficulty
Cook Time

Ingredients

  • 400g mushroom
  • 2 tbsp olive oil
  • 1 onion, finely chopped
  • 2 cloves garlic, minced
  • Salt and freshly ground black pepper
  • 1 lemon, juiced
  • 1 red chilli, sliced
  • fresh parsley, chopped

Method

  1. Prepare and measure out all ingredients before you start.
  2. Heat the olive oil in a large pan and soften the onion and garlic.
  3. Add the mushroom and cook until lightly browned.
  4. Stir in the remaining ingredients and season well.
  5. Simmer gently until everything is

Spinach Stuffed Flatbread

Cuisine
Course
Main Ingredient
Difficulty
Cook Time

Ingredients

  • 400g spinach
  • 2 tbsp olive oil
  • 1 onion, finely chopped
  • 2 cloves garlic, minced
  • Salt and freshly ground black pepper
  • 1 red chilli, sliced
  • 1 lemon, juiced
  • fresh parsley, chopped

Method

  1. Prepare and measure out all ingredients before you start.
  2. Heat the olive oil in a large pan and soften the onion and garlic.
  3. Add the spinach and cook until lightly browned.
  4. Stir in the remaining ingredients and season well.
  5. Simmer gently until everything is co

Creamy Spinach Bake

Cuisine
Course
Main Ingredient
Difficulty
Cook Time

Ingredients

  • 400g spinach
  • 2 tbsp olive oil
  • 1 onion, finely chopped
  • 2 cloves garlic, minced
  • Salt and freshly ground black pepper
  • 1 tsp paprika
  • handful of fresh herbs
  • 1 red chilli, sliced

Method

  1. Prepare and measure out all ingredients before you start.
  2. Heat the olive oil in a large pan and soften the onion and garlic.
  3. Add the spinach and cook until lightly browned.
  4. Stir in the remaining ingredients and season well.
  5. Simmer gently until everything is cook

Spinach & Garlic Saute

Cuisine
Course
Main Ingredient
Difficulty
Cook Time

Ingredients

  • 400g spinach
  • 2 tbsp olive oil
  • 1 onion, finely chopped
  • 2 cloves garlic, minced
  • Salt and freshly ground black pepper
  • handful of fresh herbs
  • 1 red chilli, sliced
  • fresh parsley, chopped

Method

  1. Prepare and measure out all ingredients before you start.
  2. Heat the olive oil in a large pan and soften the onion and garlic.
  3. Add the spinach and cook until lightly browned.
  4. Stir in the remaining ingredients and season well.
  5. Simmer gently until everythin
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